Anytime Breakfast
Specialties
Spicy Grit Bowl
Our creamy stone ground grits, two over easy eggs, andouille sausage, pimento cheese, green onion, and chipotle aioli drizzle$14.85$14.85Our creamy stone ground grits, two over easy eggs, andouille sausage, pimento cheese, green onion, and chipotle aioli drizzle
Big Buckaroo
A Bed of Hash Browns Topped with Two Over Easy Eggs, Onions, Pimentos, Green Peppers, Ham and Cheddar Cheese. Served with Three Buttermilk Pancakes$14.95$14.95A Bed of Hash Browns Topped with Two Over Easy Eggs, Onions, Pimentos, Green Peppers, Ham and Cheddar Cheese. Served with Three Buttermilk Pancakes
Farmer's Scramble
Scrambled eggs, cheddar cheese, and bacon over home fries topped with green onions and tomatoes.$14.95$14.95Scrambled eggs, cheddar cheese, and bacon over home fries topped with green onions and tomatoes.
Pancake Specialties
Our Buttermilk Pancakes are light and fluffy, made from a 60 year old secret family recipe
Old Fashioned Buttermilk
Extra light and fluffy. Served with whipped butter and warm syrupExtra light and fluffy. Served with whipped butter and warm syrup
Sweet Potato Deluxe
A favorite mountain recipe. Truly delicious. Topped with candied pecans and powdered sugar. Served with cinnamon syrup and whipped butter.A favorite mountain recipe. Truly delicious. Topped with candied pecans and powdered sugar. Served with cinnamon syrup and whipped butter.
Blueberry Pancakes
Sprinkled with powdered sugar. Served with blueberry syrup. Captures all the tang of wild Maine blueberries.Sprinkled with powdered sugar. Served with blueberry syrup. Captures all the tang of wild Maine blueberries.
French Toast
Dessert•ery French Toast
Thick sliced, batter dipped, grilled until golden brown and sprinkled with cinnamon and powdered sugar. Served with warm, creamy cinnamon syrupThick sliced, batter dipped, grilled until golden brown and sprinkled with cinnamon and powdered sugar. Served with warm, creamy cinnamon syrupSmall order $7.70Regular $8.95
Lighter Side
Sidekicks
Breakfast Served All Day
Breakfast is one of life's best pleasures, and it's one of the major motivations behind Midtown Cafe & Dessertery serving all-day breakfast. We're open every day, so feel free to stop in during operational hours. Visit us on Friday and Saturday between 7 a.m. and 9 p.m. and Sunday through Thursday between 7 a.m. and 8 p.m.
Your Top Brunch Destination in Winston-Salem
We're known as a top brunch spot in Winston-Salem, North Carolina, for many reasons. For starters, our team members ensure our customers enjoy their experience when they visit us.
Then, there's our menu. Customers can give in to their sweet and savory cravings for breakfast foods day and night. Our carefully curated menu includes classic breakfast dishes and delicious options, such as:
Carolina shrimp 'n' grits
Spinach and feta omelette
Swiss chocolate chip pancakes
Crabcake and grits
Farmer's Scramble
We also offer gluten-free options, including gluten-free French toast. You can choose from many sides to complete your breakfast dishes, ranging from Idaho home fries and turkey sausage to bacon and salsa.
If you want something other than breakfast food, peruse the rest of our menu for options such as:
Berry Feta Salad
Black Jack Burger
Buttermilk Fried Chicken
Homemade Meat Lasagna
Pinehurst Chicken Grill Sandwich
And don't skip our desserts! Some of the decadent favorites our customers adore include:
5-Flavor Pound Cake
Italian cream cake
Apple Crunch Pie
Gluten-free chocolate torte
Bourbon berry bread pudding
Cream cheese brownie
Reservations are available at our restaurant for parties of seven or more. Please visit our Reservations & Waitlist page for more information and to book your next group visit to Midtown Cafe & Dessertery. We look forward to serving you!
Family-Owned for Over 30 Years
Midtown Cafe & Dessertery in Winston-Salem, North Carolina, has been a proud part of the area for more than 30 years. We initially started as a dessert shop in 1987 and have since expanded our menu to provide delicious brunch and dinner to our patrons. We're grateful for our customers and team members who've allowed us to grow to what we are today.
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*** Gluten Free items are offered but kitchen is not a gluten-free facility